Okay if you know me or follow my blog you know me and my daughter Amanda like to make soft pretzels.
We have attempted them many times but always fall short of the "perfect" one.
Today we tried a new recipe off the Food Network website. This one was from
Alton Brown.
Now these look good and taste good but they don't have that chew factor we are looking for. You know, kinda chewy on the outside but nice and soft and doughy on the inside. Our quest will continue. Maybe we will try a recipe I found on the Pioneer Women's site.
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